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The Dining Room Pop-up

The Dining Room Pop-up

The Dining Room Re-opens! Exciting news for restaurant goers, as two local companies have joined forces to re-open one of Reigate’s favourite restaurants, throughout December.

For the past 5 years, Maxwell Mackenzie and The Vineking have been running in store “Pop Up” Restaurants. This will be a natural evolution of these but in a traditional restaurant setting. Using Max’s experiences from working with both Marcus Wearing at The Berkeley and at Fergus Henderson’s St John’s restaurant, there will exceptional food focusing on seasonal British ingredients and local suppliers such as Robert & Edwards Butchers and Chalk Hills Bakery. The set menu will change weekly and we can cater to any dietaries upon request.

Wine is just as important as the food of course! A “wall of wine” will offer probably the most extensive and interesting wine offerings in Surrey. Wine pairing flights will be available, along with an extensive range of wines available by the glass and bottle.

Not content with that? The upstairs bar will be run by another great local company - Fizzy Rascal! Featuring even more great Vineking wines, Fizzy Rascal cocktails, local artisan gins, craft beers and some sensational snacks from the kitchen.

Open in December: Thursday & Friday Lunchtime - Thursday, Friday & Saturday Evening

For further details or bookings please email: frank@thevineking.com

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